Tiberius, Gnome Tinkerer. Brazil Santos
Tiberius, Gnome Tinkerer. Brazil Santos
Meet Tiberius "Tibby" Gizmofiddle, the master roaster and tinkerer hailing from the hills of Sul de Minas in Brazil. From a young age, Tibby's natural curiosity and tinkering skills led him on a journey to unlock the hidden potential of coffee.
Driven by his passion for experimentation, Tibby delved into the art of roasting, inventing new techniques to bring out the distinct flavors of each coffee bean.
His innovative approach resulted in a special roasting method that perfectly accentuates the Brazilian Santos coffee beans' rich, nutty, and dark chocolate notes, while preserving its sweet and creamy undertones.
Experience the marvel of Brazil Santos, a coffee that offers a mild, full-bodied profile with a neutral low-acid taste. Sourced from high-quality Arabica beans in Sul de Minas, Brazil, this single-origin delight captivates with its light aroma and subtle hint of toasted barley.
For those seeking a mild and velvety coffee experience, Brazil Santos is a true gem. Indulge in the craftsmanship of Tibby's roasting mastery, and savor the unique flavors that this exceptional coffee unveils with each sip.
Certification/Grading: Natural
Roast: Medium
Tasting Profile: Elegant, smooth cup with cocoa notes.
Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
Variety: Catuai and Mundo Novo
Region: Parana and Sao Paulo Brazil
Altitude: 750-1050 M
Soil Type: Volcanic Loam
Process: Pulped natural and dried in the Sun